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Tag: culinary arts

The Japanese Soy Milk Exchange Forms to Establish a New Soy Milk Category in the U.S.

The Japanese Soy Milk Exchange launches to establish Japanese soy milk as a premium U.S. category, highlighting its heritage, taste and nutrition.

Matsato Knife Official Launch in Australia, USA – Redefining Precision and Power in the Kitchen

Matsato Kitchen Knife official launch of the Matsato Knife a high-performance culinary blade crafted for chefs and home cooks across Australia, the United States, Canada, and the UK. Engineered for razor-sharp precision, ergonomic comfort, and long-lasting durability. transform your cooking experience
Matsato Kitchen Knife official launch of the Matsato Knife a high-performance culinary blade crafted for chefs and home cooks across Australia, the United States, Canada, and the UK. Engineered for razor-sharp precision, ergonomic comfort, and long-lasting durability. transform your cooking experience

Trazeetravel.com Awards Inaugural Joey Fecci Award for Culinary Excellence

The special award honors the legacy of Chef Joey Fecci YARDLEY, Pa., Aug. 1, 2025 /PRNewswire/ -- Trazee Travel, a web publication and part of...

CHLA Hospitality Foundation Awards $170,000 to 97 Hospitality Students

Empowering the Next Generation of Hotel and Culinary Professionals SACRAMENTO, Calif., July 23, 2025 /PRNewswire/ -- Ninety-seven students pursuing degrees in hotel management, tourism and...

BAYADA, ECPI University partner to alleviate nursing shortage with joint training, $355,000 in scholarships

BAYADA's investment will fund education for 35+ LPNs and RNs at ECPI University's Columbia campus COLUMBIA, S.C., July 9, 2025 /PRNewswire/ -- BAYADA Home Health Care,...

The Institute of Culinary Education Honors 2025 Graduating Class in Milestone Ceremony in New York City, Celebrating 50 Years of Culinary Excellence

NEW YORK, June 23, 2025 /PRNewswire/ -- The Institute of Culinary Education (ICE) will honor the next generation of culinary professionals at two New York...

OCEANIA CRUISES® BLENDS JAPANESE PRECISION AND PERUVIAN BOLDNESS BY INTRODUCING NIKKEI CUISINE TO RED GINGER’S MENU

Oceania Cruises unveils 12 bold new Nikkei recipes: the Japanese-Peruvian fusion taking the culinary world by storm lands on board at Red Ginger MIAMI, June...

Quality Loves Details; illycaffè Brings Quality Coffee, Green Michelin Star ZeroWaste Treats and Immersive Experiences to Taste of London 2025

LONDON, June 13, 2025 /PRNewswire/ -- illycaffè, Italian coffee brand and global leader in sustainable, high-quality coffee and B-Corp Certified, is proud to announce...

Top Michelin Chefs Steer a 10-Star Epicurean Adventure Through East Asia at the Third Edition of MGM x RR1HK Culinary Masters Macau

Exemplifying Gastronomic Excellence in a Harmonious Blend to Celebrate Macau as the Creative City of Gastronomy and the Culture City of East Asia MACAU, June 10,...

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